Use Nielsen-Massey Pure Chocolate Extract at home whenever you want to accentuate chocolate flavour in sweets or baked goods. It pairs well with chilli peppers, tomatoes, legumes and, of course, vanilla.
•Sweet ideas: any desserts with a chocolate base including cakes and ice cream
•Savory ideas: sauces, moles, any dish with chilli peppers, tomatoes or legumes
•Beverage ideas: hot chocolate, homebrewed beer; add to coffee, cola, espresso
•Other ideas: add to hot cereal
1 Tbs. Chocolate Extract = 1 Tbs. Unsweetened Cocoa Powder
1 Tbs. Chocolate Extract + 1 tsp. Sugar = ½ oz. Semi-sweet Chocolate
Ingredients
Water, Alcohol (37%), Cocoa Extract