Iswari Raw Cacao Butter is made from the Cocoa bean. The bean is cold-pressed at low temperatures, in order to separate its oil, which then becomes the Cacao Butter. What is left is ground into Cacao Powder.
Cacao butter is used to make one of the most delicious Chocolate. Sugar-free, dairy-free, gluten-free, and packed full of antioxidants.
Directions
Simply melt Cacao Butter over steam, add Cacao powder, a low GI sweetener of your choice- such as Agave or Xylitol, and (optional) superfoods, such as Mesquite, Lucuma, Goji, Maca etc. Then refrigerate.
Cacao Butter is also ideal to apply on the body. Cacao butter is the perfect oil to keep skin young and healthy. Just melt a little oil and apply. It is also the perfect lip balm to keep lips hydrated.
Ingredients
Raw cacao butter