The Açaí berry comes from the Amazon rainforests of Brazil. Harvested in a sustainable manner. Açai contains a pigment called anthocyanin, which gives it the purple colour (the same as in red grapes, but about 40 x more), which protects the berry from the powerful UV rays.
Açaí also contains:
Essential Fatty Acids (Omega 3 & 6);
High Fibre content;
Essential Amino Acids;
Vitamins and minerals, including Vitamin E;
Phytosterols that enhance the immune system and help reduce cholesterol.
Directions
• Just add 1-3 teaspoons to add to any juice or smoothie!
• Use in raw jams and sauces (do not heat!)
• Goes well in chocolate and desserts.
Ingredients
Organic acai